Is A Range Hood Required By Code In Florida

507 1 1 operation commercial kitchen exhaust hood systems shall operate during the cooking operation.

Is a range hood required by code in florida. Read more about florida s code requirements here. Even if it s not legally required you should think long and hard before forgoing a hood altogether. The international codes i codes are the widely accepted comprehensive set of model codes used in the us and abroad to help ensure the engineering of safe sustainable affordable and resilient structures. Where cooking appliances are equipped with integral down draft exhaust systems and such appliances and exhaust systems are listed and labeled for the application in accordance with nfpa 96 a hood shall not be required at or above them.

Section m1503 range hoods m1503 1 general. I d rather not put a vent in if its not required. There is an electric range going in an island with no cabinets or microwave above it. Anyone know what the law on vents is in florida.

Range hoods shall discharge to the out doors through a single wall duct. The international code council icc is a non profit organization dedicated to developing model codes and standards used in the design build and compliance process. Most residential building codes do not require a range hood above a stove or cook top but you d be wise to ensure your locale is not the exception. Is a range hood required by code in florida.

Cooking surfaces cooktop or range top must be ventilated by a hooded fan rated for at least 100 cubic feet per minute cfm. Ducts serving range hoods shall not terminate in an attic or crawl space or areas inside the building. Where installed in accordance with the manufacturer s instructions and where mechanical or natural ventilation is otherwise provided listed and labeled ductless range hoods shall not be required to discharge to the outdoors. Ductless range hoods are permitted in residential areas where at least 25 cubic feet per minute of air is required.

You can satisfy most local codes by installing a range hood. The capacity of range hoods is measured in cubic feet per minute cfm and you determine the required capacity by calculating the total heat output of the range in british thermal units btu and dividing by 100 for intermittent systems or by 400 for continuous systems. Protective shield plates shall be constructed of steel shall have a minimum thickness of 0 062 inch 1 6 mm and shall extend a minimum of 2 inches 51 mm above sole plates and below top plates.